First stop on our dinner tour throughout New Chinatown in San Francisco.
- Fried Taro Cake – I love how the filling was more than the taro, usually you bite into one of these bad boys and you get a mouth full of taro but no meat. We liked how there was meat as well as veggies in it.
- Shrimp Dumplings – The skins to this were thin and not thick. The shrimp filling was ok, though the shrimp I had still had the shell on one of the shrimps.
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Decor: Staff was pretty rude, but they spoke English. They are only interested in getting to the next person in line. For example I tried to order something and the woman responds, “Do you see any? We’re out.” There are tables in the back to sit at but, this is really more of a takeout joint.
Overall Assessment: ($, 6/10) – Since this is a takeout place most of the dim sum is already cold. Sadly, the cold dim sum tastes better than 80% of the stuff that is served hot/warm here in DC. Worth getting and heading to the nearby Golden Gate Park. The cost is ridiculous. I got the above food for about $4.
Website: N/A
Location: 331 Clement St, 94118
Reservation: N/A
Takeout: 415.386.3388
Hours: Wed – Mon; 700 – 1830
